The Mill!!!


It’s here folks!  After months and months of cross-Atlantic, cross-lingual communications and waiting and nerves, and some final customs wrangling, the mill arrived.  In one piece.  And it is a beautiful sight to behold.

It is not plugged in yet, but we have the electricians coming soon, and by the time we get the rest of the harvest in, and all the shares bagged and weighed, this baby will be ready to go.  Hooray!!


Also, if you’re not a CSA member but you’re interested in getting local bread this winter, we’re putting together a Bread Share program – details coming soon.

5 Responses to “The Mill!!!”

  1. 1

    Oh my gosh is it gorgeous!! I stopped in this am for a scone and totally admired this fine piece of equipment.
    Lovely craftsmanship. :)

  2. 2

    it is gorgeous!!! oh and i keep seeing those acorn touques around the vintage swap blogs…. where do i find one or the pattern!!!

  3. 3

    It is BEAUTIFUL; I can’t wait to see it.

  4. 4

    Wow! Spectacular! I bet anything made with grains milled in that machine will taste even better than they already do!

  5. [...] in the glazes.  Plus, of course, we have whole wheat flour grown in Hadley and milled in our own stone mill, and  gift certificates.  Shop local for your [...]

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